This morning we were up early to get shaved and showered before the Doyles got up so we wouldn't interfere with their usual morning routine. When everyone was up and breakfast over, we took off in their car and traveled around the Geneva Lake to Chateau de Chillon, a medieval castle on the very edge of the water. We had a wonderful time going through it, this time being able to see how people actually lived in it. The place was huge and over the many hundreds of years changed hands many times. The following is quoted from the brochure.
In its current form the Chillon Castle is the result of several centuries of different construction and alterations. The small rocky island on which the castle is built acted both as natural protection and a strategic location to control movement between the north and the south of Europe.
The castle's history was marked by three important periods: the Savoy era (12th century to 1536); the Bernese era (1536-1798); and the Vaudois era (1798 until today).
Excavations carried out from the end of the 19th century, particularly those by Albert Naef (1862-1936) indicate that the site of Chillon has been occupied since the Bronze Age. The oldest written mention of the castle dates from 1150 and establishes that the Savoy family already controlled the fortress and hence the path along the lake shore.
the Swiss (Bernese) conquered the Vaud region and occupied Chillon in 1536. For more than 260 years the castle was used as a fortress, arsenal and prison. The Bernese left Chillon at the time of the Vaud revolution in 1798. The State of Vaud became its owner when the canton was created in 1803.
We spent several hours walking through the castle, looking in all the nooks and crannies and marveled at how people in those days could have constructed such a huge facility. We'll post some photos when we get home. When we left there, we drove to the Gruyeres castle which is near Fribourg. It was named after the many cranes in the area. The French name for cranes is "grue" which inspired the name Gruyeres. When we got there, we decided to still the hunger pains by stopping for sandwiches and soup in the cheese factory which had a little restaurant. They were very good and did the trick. We also got to watch a robot going down the rows of cheese rounds turning each one over. The cheese rounds were stored on shelves 10 or 12 rounds high and the shelves were as long as the eye could see. There must have been thousands of rounds. This process is required to age the cheese just right. From there we went to the main castle which was up the hill a ways.
We began our tour by seeing a movie of the history of the castle. The castle beginnings remain mysterious, but between the 11th and 16th centuries, 19 different counts occupied it. The last, Michel, went bankrupt and then it was shared by the cantons of Fribourg and Bern. From 1555 to 1798 the castle became the residence of the bailiffs and then for the prefects sent by Fribourg. In 1849 the castle was bought by the Bovy and Balland families who restored it . It was then bought back by the canton of Fribourg in 1938 and turned into a museum.
When we were done going through the castle, we saw many people in period costumes who were assembling for some sort of event or production. Bleachers were being set up in the main street for spectators to sit to watch. This castle also has been restored to the time when people lived in it including furnishings, painting, and etc. The views from the castle were just breathtaking. We took many photos, but they really don't do justice to the majesty of the alpine valleys with clouds hugging the tops of the mountains and valleys.
The day was fairly chilly with cloud cover (the sun tried to break through occasionally, but didn't quite make it) and later in the afternoon it kind of misted/rained, but it really wasn't uncomfortable. The place was really crowded in anticipation of the event that was going to take place either tonight or tomorrow.
On our way back to Geneva we stopped at the Carrefoure grocery store to get some fondu cheese, bread and some melons. We got everything we needed except the fondu so we had to go to another store to find it. These stores are much much bigger than the ones we are used to in Zurich and Schaffhausen. These stores you could get lost in. But we got what we needed and then went home. The fondu was wonderful, but the company was even better. It's been such fun to be with the Doyles who have treated us like family. The rest of the evening we talked, looked at the photos we took today and then wrote this journal entry. And now it's our usual midnight go-to-bed time and so that's what we're going to do. Photos to follow later. Love you all.
Day 2. It came all too soon, but all of us were awake before 6 and by 8 had had scriptures and prayers, breakfast and pills, make-up and hair, clothing and packs ready to leave the apartment for a full day at the far end of Lac Léman! It’s great traveling with others who like an early start on the day. We were headed for Château de Chillon first! We talked non-stop the whole drive there, with occasional photo-ops by Robert—he’d roll down his window and shoot landscape scenes that were just incredible. There was light traffic at that hour and there was plenty of parking once we arrived at our destination. There were already four tour buses parked and there was a group of school children on a field trip in front of us, too.
It was hard to leave the souvenir shop to go pay our entrance fees, but we finally tore ourselves away. We had a marvelous tour through the castle/fortress/prison. As has been the case before, there were newly opened areas, so we continually are fascinated by new scenes into the life of the people in those medieval times! Larsons have visited castles in their part of Switzerland, but none have interiors decorated to show what life was like in those ancient times, so this was a real treat for them. We were in no hurry and stayed until noon inside the walls of the historical castle. Larsons bought a few things at the shop outside—two CDS of Swiss music, a placemat and some walking stick emblems!
We headed to Gruyères next. Starving, we went first to the cheese factory, La Maison de Gruyères, for lunch. I ordered the onion soup and the others ordered the ham and cheese sandwich with grated carrots, grated pickled red cabbage, corn and white asparagus. Hit the spot! We watched the robotic machine roll down the aisles of cheese rounds, pull them off their shelves one at a time, turn them and replace them—that goes on four times a day! Amazing process. Then we spent time in their souvenir shop, too. Robert found some more tin emblems for his walking stick! They are popular items among the Swiss mountain hikers!
Next stop was the medieval village and Château de Gruyères. The stage and seating areas were completed since we were there two weeks ago. Wish we could have seen the production “Déliverance.” Tonight was to have been its final performance. There were performers in their period clothing throughout the village and château, making the place even more picturesque! We were shooting pictures right and left. Robert has been collecting photos of the myriad painted ceramic life-size “cows” he sees throughout Switzerland and got about a dozen different ones in the time he spent with us!
We went through this smaller castle more quickly than Chillon and headed for home. We stopped at Carrefour first to buy a package of fondue and a baguette for our dinner. Diana bought a couple cantaloupes to serve with the fondue. They were amazed at the size of the store. It is far larger than any of the grocery stores in their part of Switzerland—they guessed about 2/3’s larger. We fixed the dinner as soon as we got in, and everyone liked the fondue. It was the first time Larsons had had it!
Before actually going to bed, there was a lot of computer training going on, as well as photo watching. I was the first to leave the activities. I showered, curled my hair and went to bed while the others were still up. I was exhausted!
Day 3: Today, Saturday, we were up before 6 again and ready to leave the apartment by 8. Denny asked Robert to cut his hair around his ears. We have some shears from the mission home garage. The cut was really perfect. Denny was grateful! We made sure Larsons had everything with them so no matter what we did, we could get them to the train for home without having to waste time returning to our place. Our first stop was to the mission home to leave the gift purchase with Sister Murdock…we left it on the office side because of the early hour!
Next stop was at the United Nations complex for photos of the flags and standing beside the sign. Saturday at this early hour is a great time to be out and about. There was little traffic and many areas for parking. Next we wanted to see the Reformers’ Wall and giant chess boards. What a surprise to get close and come against blockages and security guards everywhere! Denny drove up close enough to ask a young guard why the blockades and was told that it is for the Music Festival, “La Fête de la Musique.” He said we’d need to go a long way around to find a place to park and to walk into the park.
Denny did a masterful job finding underground parking near the Vieille Ville. We walked up into and through the Old City, then down and into the Park. The chess pieces were all locked away in the storage bins on the site because of the expected crowds for the music festival in the late afternoon and evening. There were hundreds of tents set up throughout the area to house eating establishments and musical groups. The theaters were also going to feature a continual program of musical entertainment. We made our way over to the Reformers’ Wall and took our time reading the chiseled messages. It was pretty at that early hour. There was the beginning of excitement in the air as people began coming to their places to prepare for the day’s events.
I took a picture of a newspaper headline, stating that tourists are disappointed by the lack of flowers in the world-famous Flower Clock!!! Hallelujah!!! I’ve been complaining ever since the day we took Kevin and Nathaniel to see it and found it looking like a weed patch in celebration of the “Year of Bio-diversity.”
We took a different way back through the Vieille Ville to our car and then drove to the Smurf apartment complex to take a few pictures of the whimsical buildings. It was about 11:00, so we drove to our place and parked the car, made a pit stop and walked up into the Ferney open marché. It was crowded with locals and tourists alike. If we had unlimited packing capabilities, we’d probably buy something each time we visit, but we refrained once again. Robert did buy some candied almonds and Diana and I bought a mini-baguette of cheese & lardon bread. When we returned to the apartment, it was just 12:30. We had a lunch of sorts—spaghetti for the men, cheese bread and drink for the ladies.
Next stop was to Neuchâtel. It was a good hour and a half north of Geneva. We found parking for a maximum time of 2 hours, then walked into the Vieille Ville—pedestrian-only quarter. They were also celebrating a Festival of Music here, too. There were a few musicians and groups of musicians performing and hoping for a some financial donations from passersby. One ingenious activity set up was a tube slide for children—like a 50’ water slide, but without water. With each ticket purchased, the child received a carpet piece to carry up the hill to the top of the slide to slide down on. There was a continual line of children, waiting his/her turn.
We four trudged upward and onward until Robert located the ancient prison tower. The men had to pool their Swiss coins to pay for their 2-franc entrance fee. There was no one there to take their money—it was automated. They didn’t have enough for the two of us ladies, and we were not disappointed having to miss the additional stairs to climb. (The machine didn’t take one of our coins, so we didn’t have enough to get in! I climbed over the gate and we made our way up) We said we’d meet them by the old church and château. We were able to take a picture of them when they arrived at the top, and they took our picture from above. They could see across the city of Neuchâtel from that highest point of the city!
After a few photos, the four of us headed back through the festival crowds, stopping for a half hour at the local McDonald’s. We needed a drink and fries and added a burger just for fun. The place was hopping. We calculated our time and realized we needed to hurry to get to our car before the two hours were up. The men ran ahead and got there “just in time!” There was a guy checking each timed parked car, too.
Robert had the train times listed (4:27 and 5:24). We just needed to find the train station! We asked a young man who directed us back to where we had been parked and then up the hill! Oh, we weren’t thinking of going upward! We found the gare and let the Larsons out of the car to walk quickly to the building. We figured they had about 10 minutes and sincerely hoped they made that first train! Our farewells were given in haste, but we all knew that the others had had a fun time and that we’d see each other soon in Sandy, not to mention our continued daily blogs to keep us apprised of each other between now then! The Larsons’ release date is August 6.
I wasn’t able to stay awake much on the drive back to Ferney. Denny got us home safely, listening to CD’s of Frank Sinatra and Perry Como! He uploaded today’s photos and showered while I wrote the blog.


Mary Kaye and Diana came down the path to meet Robert and me at the Chillon photo spot. On our way to Gruyeres, we stopped at the fence and the cows came running to meet us! Robert accidentally touched the electric wire and got quit a shock!